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Which consequence results when an enzyme's conformation changes at high temperatures?

A)Decreased reaction rate constant
B)Increased substrate production efficiency
C)Stabilization of transition states
D)Elevated optimal pH resilience

💡 Explanation

Enzyme denaturation, which unfolds the enzyme, decreases the reaction rate constant because it disrupts active site geometry, interfering with substrate binding; therefore reaction rate slows, rather than any of the alternative enzyme function enhancements.

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