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Which risk increases when thermal losses impede the refrigeration cycle of food storage?

A)Bacterial multiplication accelerates considerably soon
B)Refrigerant compressor surges in efficiency
C)Evaporator coil frosting reduces heatflow
D)Condenser coils increase thermal dissipation

💡 Explanation

Degraded seals reduce cold storage efficiency; therefore bacterial multiplication accelerates because temperature limits are exceeded, rather than compressor improvement or coil heatflow increase owing to the reduced *Coefficient of Performance* in heat transfer.

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