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Which risk significantly reduces productivity when irrigating pre-Columbian chinampas (floating gardens) with heavily alkaline diverted river water?

A)Nutrient leaching from elevated pH
B)Salt accumulation in the root zone
C)Anaerobic soil conditions from waterlogging
D)Pathogen proliferation accelerating crop disease

💡 Explanation

When irrigating with consistently alkaline water, capillary action and evaporation cause sodium and other salts to accumulate near the surface, a process known as salinization, inhibiting root water uptake. Therefore, salt accumulation is the primary risk, rather than leaching, waterlogging, or pathogens which represent different soil and water conditions.

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