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← HistoryWhich risk was amplified during construction of Inca rope bridges utilizing ichu grass?
A)Increased material tensile failure
B)Accelerated biological biodegradation risk✓
C)Higher anchoring tensile stress
D)Enhanced thermal overload capacity
💡 Explanation
Biodegradation risk grew due to the *hydrolysis* of cellulose fibers in the ichu grass caused by perpetual dampness. This outcome became concerning, because the rope strength became compromised, rather than failing due to tension, over-stress, or increased heat resistance.
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