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Which stability outcome during enzyme catalysis increases when reactant concentration declines?

A)Enzyme unfolding increases noticeably rapidly
B)Intermediate formation decreases proportionally little
C)Product inhibition becomes thermodynamically favored
D)Active site entropy decreases moderately slowly

💡 Explanation

Decreasing reactants favor reverse catalysis, thus decreasing the forward intermediate. Reduced concentration increases reliance on diffusion because flux decreases, therefore lower intermediate formation, rather than unfolding or thermodynamic product favorability under all conditions.

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