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← Human Body & HealthIf a patient with a known severe shellfish allergy accidentally consumes shrimp, which consequence is most likely?
A)Decreased gastric acid production
B)Elevated red blood cell count
C)Systemic vasodilation and hypotension✓
D)Increased activity of liver enzymes
💡 Explanation
Systemic vasodilation and hypotension result from anaphylaxis, because the ingestion of shellfish triggers IgE-mediated mast cell degranulation, releasing histamine and other mediators, therefore causing widespread vasodilation and a drop in blood pressure, rather than affecting gastric acid, blood cell count or liver function.
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