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Human Body & Health

If a patient with a known severe shellfish allergy accidentally consumes shrimp, which consequence is most likely?

A)Decreased gastric acid production
B)Elevated red blood cell count
C)Systemic vasodilation and hypotension
D)Increased activity of liver enzymes

💡 Explanation

Systemic vasodilation and hypotension result from anaphylaxis, because the ingestion of shellfish triggers IgE-mediated mast cell degranulation, releasing histamine and other mediators, therefore causing widespread vasodilation and a drop in blood pressure, rather than affecting gastric acid, blood cell count or liver function.

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